Asian Street Food - Cambodia Cooking Food Fried Noodle For Recipe 100 People #120
Golden khmer Curry Noodles are loaded with vegetables and protein and have become one of our go-to dishes at our favorite khmer restaurant. With a few simple tweaks, this stir-fry dish can easily be made gluten-free, vegan, vegetarian, Paleo and low-carb!
We moved a mere 7 miles from our last house, and it feels as if we moved to a totally different city!
Commuting to work requires my Maps app, I now need to learn the layout of the closest grocery store and locate a new pharmacy, vet, and gas station…
…AND we no longer have our favorite khmer restaurant and their golden khmer curry noodles a quick 5 minutes down the road from us.
In addition to all of the memories, I will definitely miss having these golden khmer curry noodles within a 5-minute drive from our house.
So much so that I insisted we grab some dinner from the khmer restaurant on our last drive from the old house to the new house.
Since these golden khmer curry noodles will now be a decent drive away, I have decided to start making them at home.
The recipe you will see below is made how the restaurant typically prepares it. I have also included numerous dietary variations for you to try, too.
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