Popular Street Food Khmer - Asian Street Food - Khmer Food, Fried Noodle...

Bai Sach Chrouk / Bhai Sach Chrouk (Cambodian Rice And Pork) Bai Sach Chrouk, a traditional breakfast dish among Phnom Penh locals, is a favorite of many tourists to Cambodia. Grilled meat is served with white rice and various side dishes, depending on the store.

Grilled pork, pickled vegetables, eggs, and onion oil are the must-have ingredients inside a portion of Bai Sach Chrouk. Although they seem simple, they work well with each other and create a pleasant 

feeling for the whole treat

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 Are you curious about how Cambodian people make their Bai Sach Chrouk? Address: 59 Central Market St, Krong Siem Reap, Cambodia Time: 8 AM to 11 AM (From Monday to Sunday)

CHEF in 86-year-old restaurant | Instant food eaten immediately Chef Gra...

Cho Yonsoon opened a food stall serving traditional kalguksu (Korean knife cut noodles) to support her family when they came on hard times. Gwangjang Market, Seoul, South Korea

While her grandmother opened the stall 86 years ago, Gunsook Jung carries on the tradition today, preparing soy-marinated crab and side dishes. Gwangjang Market, Seoul, South Korea Gumsoon Park and Sangmi Chu—a mother-daughter team—sell perfectly crispy (and popular) mung bean pancakes. Gwangjang Market, Seoul, South Korea

It's amazing to catch a lot of fish traps and cook delicious food

A darker variation of Pad Thai, Pad See Ew is a dish of flat noodles drizzled with soy sauce for a more intense flavour.

The best street food in Thailand is mixed with meat, vegetables such as Chinese cabbage, broccoli, a 

little chili and vinegar.     It tastes tantalizing and is thoroughly enjoyed by tourists and locals alike.

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Grilled snails with chili sauce delicious with many other dishes availab...

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Rarely eaten fried duck legs, delicious taste | Roasted duck legs are de...